After a good meal, it is always the right time for a good dessert, a good ice cream to wash it down
this time we bring a very unique ice cream flavored with Tiramisubased on mascarpone, cream, biscuits, coffee and cocoa… a delight
tiramisu ice cream with thermomix
Persons
4
Cooking time:
10 minutes
Wait time
5 hours
Total Time
10 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
desserts with thermomix Recipes with Thermomix for Christmas
Tiramisu ice cream ingredients with thermomix
- 260 grams of mascarpone
- 110 grams of fresh cream
- 60 grams of cookies with a spoon
- 80 grams of coffee
- 110 grams of milk
- 70 grams of sugar
- bitter cocoa
Preparation of tiramisu ice cream with thermomix
- The first thing we are going to do for this recipe is to make the coffee in the coffee maker once it is done we will add the sugar we will stir it and we will let it cool in the refrigerator
- then we will put the butterfly on the blades of our Thermomix and add the mascarpone cheese, the cream, the milk, the coffee that we had reserved in the fridge and it will be cold and we program
- 3 minutes / speed 3.5
- put the preparation in a container and put it in the freezer for 5 hours
- Once that time has passed, we cut the side into pieces and place it back in our Thermomix bowl, add the cookies and program
- 20 seconds / speed 8
- put it back in the container and put it in the freezer for 30 minutes, then we can serve it by pouring a little bitter cocoa on top