Today we bring another recipe from our friend Luz Maria Lagoa Vives. Carnivals are approaching Ó entroido in Galicia. As a good Galician, you could not miss this typical sweet.
I hope you like them ??
Pumpkin coolies with thermomix
People
6
Cooking time:
21 minutes
Total Time
21 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
desserts with thermomix
Pumpkin Chulas ingredients with thermomix
- 800 grams of pumpkin
- 200 grams of sugar
- 4 eggs
- 300 grams of flour
- 5 grams of chemical yeast
- pinch of salt
- Sugar and cinnamon (to coat at the end).
Preparation of Pumpkin Chulas with thermomix
- Peel and split the pumpkin and add to the glass,
- 1 minutes / speed 5*
- The pieces that have remained are lowered with the spatula towards the blades. Program
- *21 minutes / varoma temperature / speed 3
- Add the eggs, program
- 15 seconds / speed 5
- add sugar
- 15 seconds / speed 5
- Add flour, yeast and salt
- 9 seconds / speed 3
- Remove to a bowl and cover with a clean cloth to rest for about 30 min.
- Heat oil in a frying pan and add small portions with a ladle. When they are golden brown, turn them over and cook on the other side.
- They are transferred to a plate with absorbent paper, once drained, on a plate with a mixture of sugar and cinnamon, they are battered while still hot so that the sugar adheres.
- It only remains to enjoy them. Bon appetit