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Tiramisu panna cotta with Thermomix

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27 April, 2022

There are many desserts that you can make for a lunch or dinner that you have at home. But one of the most interesting and surprising is the one we are proposing today: tiramisu panna cotta with Thermomix.

It is a proposal of Italian origin that is as simple to prepare as it is exquisite. This recipe has sugar

Tiramisu panna cotta with Thermomix

Persons

Preparation time:

26 minutes

Cooking time:

16 minutes

Wait time

Three hours

Total Time

42 minutes

Kitchen room

Italian cuisine

Category:

desserts with thermomix Recipes with Thermomix for Christmas

Tiramisu panna cotta ingredients with Thermomix

For the panna cotta:
42 centiliters of milk
32 centiliters of liquid cream
4 sheets of gelatin
355 grams of mascarpone
1 tablespoon of instant coffee
87 grams of sugar
For the sauce:
27 grams of cocoa powder
265 milliliters of coffee already prepared
Half a teaspoon of vanilla extract
77 grams of sugar

Preparation of Tiramisu Panna cotta with Thermomix

When you have gathered all the products, follow the steps that we indicate:
Pour the sugar from the panna cotta into the robot’s glass and program
speed 9 / 10 seconds.
Then add the instant coffee, the mascarpone and the cream. program to
speed 1 / 80º / 8 minutes.
Next, add the previously hydrated and drained gelatin sheets. Start the robot at
speed 2 / 1 minute.
Pour the contents of the glass into several small glasses or cups and put them in the refrigerator. Keep them there for at least 3 hours.
Wash and dry the glass to make the sauce. Add the ingredients of this, except the cocoa, and program to
speed 2 / 100º / 6 minutes.
Wait for it to cool down and then add the contents of the glass to the cups or glasses that you had ready. All that remains is to pour the cocoa over them.