Wine sausages with thermomix
Wine sausages with thermomix
A recipe of those of always, of a lifetime, that our mother and our grandmothers made us, such as sausages in wine, fresh sausages from butchery in wine
Wine sausages with thermomix
Wine sausages with thermomix
Persons
4
Cook Time
30 minutes
Total Time
30 minutes
Ingredients
- 450 gr onion
- 90 gr olive oil
- 12 fresh butchery pork sausages
- 125 gr white wine (a good cooking wine)
- 1 bay leaf
- Salt
- White pepper
Instructions
- We start by putting the onion in our thermomix glass and chop the onion for what
- we program 8 seconds / speed 6
- We open and lower the onion pieces stuck to the sides with the spatula and
- repeat, we program again 8 seconds / speed 6
- Then we add the oil together with the onion and sauté. we program 15 minutes /
- varoma / turn to the left / spoon speed
- It's time to add the whole sausages and we program 4 minutes / varoma / turn to
- the left / spoon speed
- Finally we are going to pour the wine along with the rest of the elements, bay
- leaf and salt and pepper to taste and program 12 minutes / 100ºC / turn to the
- left / spoon speed
- Once finished they are ready to eat
Nutrition Facts
Wine sausages with thermomix
Serves: 4
| Amount Per Serving: | ||
|---|---|---|
| Calories | 485.24 kcal | |
| % Daily Value* | ||
| Total Fat 41.21 g | 63.4% | |
| Saturated Fat 8.87 g | 44.4% | |
| Trans Fat 0.08 g | ||
| Cholesterol 52.5 mg | 17.5% | |
| Sodium 561.55 mg | 23.4% | |
| Total Carbohydrate 12.13 g | 4% | |
| Dietary Fiber 1.95 g | 7.8% | |
| Sugars 5.77 g | ||
| Protein 12.8 g | ||
| Vitamin A 2.3 % | Vitamin C 9.33 % | |
| Calcium 3.62 % | Iron 7.09 % | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thermomix Recipes
