Truffle cream with Thermomix

(59 votes, average: 4.42 out of 5)

16 June, 2021

If you love pastries and use your kitchen robot to prepare all kinds of sweets and cakes, you are interested in knowing the recipe that we propose today: truffle cream with Thermomix.

It is a cream with an exquisite flavor with which you will give a special touch to all those sweet and gourmand proposals that you prepare. This recipe calls for chocolate fondant

Truffle cream with Thermomix

People

Preparation time:

18 minutes

Cooking time:

8 minutes

Wait time

10 hours

Total time

26 minutes

Kitchen

Spanish Cuisine

Category:

sweets and sweets with thermomix

Ingredients

205 grams of chocolate fondant special for desserts already chopped
77 grams of sugar
505 grams of cream, if possible with 35% fat

Preparation

When you have gathered all those ingredients, follow the steps below:
Pour the sugar and cream into the robot’s glass. Program a
speed 1 / 90º / 6 minutes.
Next, add the chocolate to the glass and program to
speed 3/30 seconds.
Pour the contents of the glass into a container with a lid and place it in the refrigerator after it has cooled down. There you will have to stay for about 10 hours.
Put the butterfly on the robot’s blades.
Pour the contents of the container into the glass and until the program is mounted
speed 3.