You are a person who loves pasta. For this reason, do not hesitate to include it in your diet in all its versions. And precisely for this reason you are interested in knowing the recipe that we propose today: fusilli with mushrooms and cream with Thermomix.
It is a truly exquisite dish that will fascinate you and that your relatives will also like very much. This recipe calls for mushrooms
Fusilli with mushrooms and cream with Thermomix
Persons
4
Preparation time:
38 minutes
Cooking time:
28 minutes
Total Time
1 hour, 6 minutes
Kitchen room
Italian cuisine
Italian cuisine
Category:
1 thermomix dishes Pasta with Thermomix Vegetarian Recipes with Thermomix
Fusilli ingredients with mushrooms and cream with Thermomix
- 310 grams of fusilli
- 310 grams of sliced mushrooms
- 205 grams of cream
- 100 grams of onion
- Salt and ground black pepper to taste
- 560 grams of water
- 30 grams of olive oil
- 55 grams of grated Parmesan cheese
Preparation of Fusilli with mushrooms and cream with Thermomix
- When you have gathered all those ingredients, follow the steps that we indicate below:
- Pour the oil and the onion into the robot’s glass. program to
- speed 5 / 4 seconds.
- With the help of a spatula, lower the remains of the walls and reprogram to
- speed 1 / 120º / 5 minutes.
- Then add the pepper, salt and mushrooms. Start the robot at
- speed 1 / reverse rotation / 120º / 8 minutes.
- Add the pasta, water and cream. program to
- speed 1 / reverse rotation / 100º / 14 minutes.
- All that remains is to serve the fusilli by sprinkling the Parmesan cheese on top.