There are many desserts that you can make for a lunch or dinner that you have at home. But one of the most interesting and surprising is the one we are proposing today: tiramisu panna cotta with Thermomix.
It is a proposal of Italian origin that is as simple to prepare as it is exquisite. This recipe has sugar
Tiramisu panna cotta with Thermomix
Tiramisu panna cotta with Thermomix
Persons
7
Preparation time:
26 minutes
Cooking time:
16 minutes
Wait time
Three hours
Total Time
42 minutes
Kitchen room Italian cuisine
Category:
desserts with thermomix Recipes with Thermomix for Christmas
Tiramisu panna cotta ingredients with Thermomix
For the panna cotta:
42 centiliters of milk
32 centiliters of liquid cream
4 sheets of gelatin
355 grams of mascarpone
1 tablespoon of instant coffee
87 grams of sugar
For the sauce:
27 grams of cocoa powder
265 milliliters of coffee already prepared
Half a teaspoon of vanilla extract
77 grams of sugar
Preparation of Tiramisu Panna cotta with Thermomix
When you have gathered all the products, follow the steps that we indicate:
Pour the sugar from the panna cotta into the robot’s glass and program
speed 9 / 10 seconds.
Then add the instant coffee, the mascarpone and the cream. program to
speed 1 / 80º / 8 minutes.
Next, add the previously hydrated and drained gelatin sheets. Start the robot at
speed 2 / 1 minute.
Pour the contents of the glass into several small glasses or cups and put them in the refrigerator. Keep them there for at least 3 hours.
Wash and dry the glass to make the sauce. Add the ingredients of this, except the cocoa, and program to
speed 2 / 100º / 6 minutes.
Wait for it to cool down and then add the contents of the glass to the cups or glasses that you had ready. All that remains is to pour the cocoa over them.