Shrimp balls with the Thermomix
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31 August, 2020
Shrimp balls with the Thermomix
Are you looking for an appetizer to surprise your guests with? In that case, you should be aware that a great alternative is the one we are now going to show you how to prepare. We are talking about making shrimp balls with the Thermomix. This recipe includes shrimp
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Shrimp balls with the Thermomix
It’s a recipe as simple as it is tasty. Make a note of it:
Shrimp balls with the Thermomix
Ingredients
- To make four portions you need the following ingredients:
- 200 grams of peeled shrimp.
- 1 egg white.
- 50 grams of cornstarch.
- 800 grams of water.
- Salt to taste.
- Olive oil for frying.
Instructions
- When you have managed to buy all these products, it is time to follow the instructions:
- Pour the shrimp, egg white, salt and cornstarch into the glass of the food processor. Set this at speed 4 for about 5 seconds.
- You will then have to use the resulting dough to make balls with it.
- Wrap each ball in cling film, making sure it is knotted at the top.
- Pour the water into the glass and program at spoon speed and temperature for 7 minutes.
- Place the basket, in which you will have to put these balls. Program again at speed 4 and temperature for 7 minutes.
Amount Per Serving: |
---|
Calories |
180.32 kcal |
---|
% Daily Value* |
Total Fat
11.13 g |
16.9% |
---|
|
Saturated Fat 1.6 g |
5% |
---|
|
Trans Fat 0.01 g | |
---|
Cholesterol
63.0 mg |
21% |
---|
Sodium
650.45 mg |
27.1% |
---|
Total Carbohydrate
11.91 g |
3.7% |
---|
|
Dietary Fiber 0.11 g |
0% |
---|
|
Sugars 0.05 g | |
---|
Protein
7.56 g | |
---|
Vitamin A 3.0 % |
Vitamin C 0.0 % |
Calcium 3.4 % |
Iron 1.29 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thermomix Recipes
Now, proceed to fry the shrimp balls and serve them in a dish as you see fit.
Receta por karen