Sesame and honey bars with thermomix

Preparation of sesame and honey bars with thermomix

1. The first thing to start to prepare the sesame and honey bars is to toast the sesame seeds in a pan over high heat for a couple of minutes or until they give off their particular smell. Once ready, reserve.
2. Then, place the lemon and orange skins to be crushed in the thermomix, program.
3. 10 seconds / Speed ​​7
4. With the help of the spatula, lower the remains of lemon and orange skins that have adhered to the glass of the thermomix.
5. Immediately add the brown sugar along with the honey, program.
6. 7 minutes / Temperature 100° / Speed ​​1
7. Dilute the brown sugar together with the honey, add the previously toasted and reserved sesame seeds and program.
8. 10 minutes / Temperature 80° / Reverse rotation / speed 1
9. While all the ingredients are mixed, cut a couple of sheets of parchment paper or non-stick paper.
10. Pour the sesame-honey mixture onto one of the sheets of parchment paper and cover with the other sheet of parchment paper, roll out to 1 cm thick.
11. While the mixture is still warm, grease a knife and cut into bars of the desired size and ready, all you have to do is wait for them to cool.