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Tangerine cake with Thermomix

(12 votes, average: 4.17 out of 5)

17 May, 2022

You love to prepare cakes and sweets with your food processor. And precisely for this reason, now you are going to like the recipe that we want to show you: tangerine sponge cake with Thermomix.

It is a proposal that is not only simple to prepare but also has a flavor that everyone likes, both children and adults. This recipe uses flour

Tangerine cake with Thermomix

Persons

Preparation time:

47 minutes

Cooking time:

37 minutes

Total Time

1 hour, 24 minutes

Kitchen room

Spanish Cuisine

Category:

sweets and treats with thermomix desserts with thermomix Vegetarian Recipes with Thermomix

Ingredients of Tangerine sponge cake with Thermomix

105 grams of mandarin jam
4 eggs
2 tangerines
252 grams of flour
1 sheet of gelatin
1 sachet of yeast
1 greek yogurt
a pinch of salt
152 grams of sugar
102 grams of butter

Preparation of tangerine sponge cake with Thermomix

When you have gathered all those ingredients, follow the steps that we indicate below:
Grate the skin of the tangerines and reserve it and with these fruits make a juice, reserve it too.
Pour the juice, sugar and zest into the robot glass. program to
speed 5 / 40º / 3 minutes.
Add the yogurt and butter. Start the robot at
speed 4 / 5 seconds.
Then add the salt, yeast and flour. program to
speed 3 / 20 seconds.
Pour the contents of the glass into a previously greased baking pan. Immediately afterwards, put that mold in the oven, which you will have preheated before, and keep it there for about 33 minutes at 180º.
Mix the gelatin with the jam and use the result to cover the cake.