Royal hazelnut flan with Thermomix

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26 April, 2022

Flan is, without a doubt, one of the most traditional desserts and one that everyone likes the most. And today we want to teach you how to prepare a version of it: Royal Hazelnut Flan (Thermomix).

It is an uncomplicated recipe and with an exquisite flavor that you will surely love. This recipe calls for toasted hazelnuts

Royal hazelnut flan with Thermomix

Royal Hazelnut Custard (Thermomix)

Persons

Preparation time:

21 minutes

Cooking time:

11 minutes

Total Time

32 minutes

Kitchen room

Spanish Cuisine

Category:

desserts with thermomix

Ingredients of Flan Royal of hazelnuts (Thermomix)

55 grams of sugar
255 grams of toasted hazelnuts
1 envelope of liquid caramel
1 sachet of flan preparation for 8 servings
1 liter of milk

Preparation of Flan Royal of hazelnuts (Thermomix)

When you have all these ingredients, follow the steps that we indicate:
Put the hazelnuts in the robot’s glass and program
speed 5 / 5 seconds.
Reserve 2 tablespoons of hazelnuts.
Now add the flan preparation, milk and sugar. program to
speed 5 / 90º / 10 minutes.
Cover the bottom of the mold for the flan as well as its walls with the liquid caramel. Then, pour the contents of the glass into it. Let it temper around 45 – 60 minutes. After this time, put it in the refrigerator and keep it there for about 5 hours before serving.
When you are going to serve, sprinkle over the hazelnuts that you had reserved.