Thermomix Recipes

Fish with Thermomix

Roman hake with the Thermomix

(4 votes, average: 3.00 out of 5)

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22 June, 2022

Roman hake with the Thermomix

If at home you like to eat fish and you are traditional recipes, you are interested in continuing reading because we are going to introduce you to a dish that everyone loves and that meets those preferences you have. Specifically, we are going to teach you how to prepare Roman hake with the Thermomix. This recipe calls for hake

Roman hake with the Thermomix

Roman hake with the Thermomix

It is a recipe that is simple and that both children and adults like.

Roman hake with the Thermomix

People

4

Kitchen

Spanish

Category:

Fish with Thermomix

Ingredients of Roman hake with the Thermomix

In order to prepare this dish that concerns us and get four portions, you need to have the following products:
8 hake fillets.
two garlic.
2 eggs.
Salt and parsley to taste.
oil for frying
Flour.

Preparation of Hake Roman style with the Thermomix

Once you have all the ingredients in the kitchen, proceed to follow these instructions:
Peel the garlic and cut it into slices.
Add the garlic to the glass together with the chopped parsley and program the robot to speed 4 for 3 seconds.
Then, lower the remains of the walls of the glass and add the eggs. Program the Thermomix to speed 5 for 5 seconds.
With the resulting mixture, you will pour it into a container and reserve it.
Pass the hake fillets through the flour and then through the reserved mixture.
Finally, what will remain is that you fry the fish in a pan with hot oil.

Receta por chomon