Rice is one of the most versatile foods that exist, since it can be made in multiple ways. A good example of this is the recipe that we now propose: rice with rabbit and mushrooms with Thermomix.
It is an exquisite dish, which also bets on rabbit meat, which is one of the healthiest that exists. This recipe calls for rice
Rice with rabbit and mushrooms with Thermomix
Persons
4
Preparation time:
1 hour
Cooking time:
50 minutes
Total time
1 hour, 50 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Rice and potatoes with thermomix Diet recipes with Thermomix
Ingredients
- 300 grams of rice
- Half rabbit cut up
- 100 grams of chopped pepper
- 210 grams of mushrooms
- Salt and ground black pepper to taste
- 60 grams of onion
- 2 garlic
- 50 grams of olive oil
- 1 bay leaf
- 50 grams of white wine
- 1 clove
- 100 grams of tomato crushed
- 900 grams of water
- 1 pinch of thyme
Preparation
- When you have gathered all those ingredients, follow the steps that we indicate:
- Add the peeled garlic, the pepper and the onion into the glass of the robot. Program a
- speed 4/5 seconds.
- Reservation.
- Place the butterfly and add the oil. Program a
- speed 1 / Varoma temperature / 5 minutes.
- Add the thyme, bay leaf, cloves, rabbit, and mushrooms. Put the robot to work
- speed 1 / reverse rotation / Varoma temperature / 15 minutes.
- Pour in the tomato and the reserved content. Program a
- speed 1 / reverse rotation / Varoma temperature / 13 minutes.
- Pour the wine and, without the goblet, program a
- speed 1 / reverse rotation / Varoma temperature / 2 minutes.
- Then add the water, pepper and salt. Put the Thermomix to work
- speed 1 / reverse turn / 100º / 12 minutes.
- Add the rice and cook
- speed 1 / reverse turn / 100º / 13 minutes.