Ravioli with zucchini and parmesan sauce with Thermomix

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11 June, 2022

Ravioli with zucchini and parmesan sauce with Thermomix

There are numerous pasta recipes that can be made with the kitchen robot. However, without a doubt, one of the tastiest is the one we now want to introduce you to: ravioli with zucchini and parmesan sauce with Thermomix. This recipe calls for zucchini

It’s about a Italian dish that allows you to enjoy the perfect mix between pasta, vegetables and cheese, giving rise to a healthy, complete proposal with its tenth flavor.

Ravioli with zucchini and parmesan sauce with Thermomix

ravioli with zucchini and parmesan sauce with Thermomix

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Kitchen

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Category:

Pasta with Thermomix

Ravioli ingredients with zucchini and Parmesan sauce with Thermomix

In order to prepare five or six servings of this recipe you need to have the following products:

310 grams of zucchini in dice.
500 grams of ravioli.
3 garlic cloves.
100 grams of cream to cook.
50 grams of olive oil.
5 or 6 anchovy fillets in oil.
4 leaves of fresh basil.
Pepper and Parmesan cheese to taste.

Preparation of ravioli with zucchini and parmesan sauce with Thermomix

Once with all the ingredients in the kitchen, it is time to follow these steps:
Peel the garlic and add it to the robot’s glass. program to
speed 5 / 6 seconds.
Pour the oil into the glass and, with a spatula, lower the remains of the garlic that are on the walls. reschedule to
speed 1 / varoma temperature / 5 minutes.
Place the butterfly on the blades.
Add the pepper and the zucchini to start the Thermomix at
speed 1 / varoma temperature / 15 minutes.
Remove the butterfly.
Add the cream, basil leaves and anchovies to the glass. program to
progressive speed 5-7-10 / 1 minute.
Then reprogram
speed 2 / 100º / 2 minutes.
On the other hand, cook the ravioli.
When the ravioli are cooked, place them on top by pouring the sauce from the Thermomix bowl over them. Then you will proceed to also throw Parmesan cheese on top.