Ravioli with zucchini sauce with thermomix

Preparation of Ravioli with zucchini sauce

1. To start this wonderful recipe, you must chop or crush the garlic cloves, to do this, pour them into the Thermomix bowl and program.
2. 6 seconds / Speed ​​5
3. With the help of a spatula or spoon, lower the remains of garlic that have adhered to the walls and lid of the thermomix container towards the blades, add the oil and program.
4. 5 minutes / Varoma temperature / Speed ​​1
5. Once the programmed time for the sauté has elapsed, place the butterfly in its position and add the courgette without peeling and cut into small pieces, also pour in the pepper, program.
6. 15 minutes / Varoma temperature / Speed ​​1
7. After the programmed time, remove the butterfly.
8. Immediately add the chopped anchovy fillets, as well as the chopped basil and cream, program.
9. 1 minute / Progressive speed 5 – 10
10. Meanwhile, put water in a pot, wait for it to boil, add salt. Once it is boiling, cook the ravioli, according to the instructions on the packaging of the brand of your choice.
11. Once the indicated time has elapsed, drain, pour the ravioli into a bowl, pour the sauce over them and finally sprinkle with grated Parmesan cheese.