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Mazamorra Cordoba Thermomix

(18 votes, average: 4.17 out of 5)

9 January, 2022

Although when we talk about the gastronomy of Córdoba we all think of typical dishes such as salmorejo or flamenquín, there are many other traditional dishes from this Andalusian land.

This would be the case of the recipe that we now want to introduce you to: Cordovan mazamorra Thermomix. This recipe has garlic

Mazamorra Cordoba Thermomix

It is a cold cream or soup that is based on ingredients such as almonds and bread, which has an exquisite flavor and is considered one of the most representative proposals of the cuisine of Córdoba.

Mazamorra Cordoba Thermomix

Persons

Preparation time:

15 minutes

Cooking time:

5 minutes

Total time

20 minutes

Kitchen

Spanish Cuisine

Category:

creams and soups

Ingredients

260 grams of bread
55 grams of almonds
1 garlic
200 grams of olive oil
390 grams of water
30 grams of vinegar
Salt to taste

to put above

smoked salmon
1 apple in squares
1 avocado in dadaos

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Add the peeled garlic to the glass of the robot and program to
speed 5/3 seconds.
Then add the salt, vinegar, water, almonds and bread to the glass. Program a
speed 5/30 seconds.
With the help of a spatula, lower the remains of the walls and return to program the Thermomix to
speed 5/5 minutes.
During the previous step, gradually add the oil to bind.
There will only be plating left and for that you can decorate the plate