Mashed potatoes with fine herbs with Thermomix

(12 votes, average: 4.08 out of 5)

26 April, 2022

A vegetable puree is one of the garnishes that combine very well with white and red meats, mashed potatoes is preferred by many, for its smooth texture and pleasant flavor. But if we add one more touch of flavor, it will go to another level. That is why we share this wonderful recipe for Mashed potatoes with fine herbs with Thermomix

You are going to love this different way of preparing mashed potatoes. This recipe uses coriander

Mashed potatoes with fine herbs with Thermomix

Persons

Preparation time:

45 minutes

Total Time

45 minutes

Kitchen room

Spanish

Category:

Rice and potatoes with thermomix soups and creams with thermomix

Ingredients of Mashed potatoes with fine herbs with Thermomix

1000 grams of potatoes
½ bunch of coriander
½ bunch of parsley
1 teaspoon salt
½ teaspoon pepper
350 grams of milk
100 grams of butter

Preparation of Mashed potatoes with fine herbs with Thermomix

It is very easy and quick to prepare this delicious Mashed potatoes with fine herbs with the Thermomix, first it is to chop the herbs a little, to do this, pour the parsley and coriander into the Thermomix bowl and program.
6 seconds / Speed 6.
Remove the finely chopped fine herbs from the Thermomix bowl, with the help of a spatula clean the remains that have adhered to the walls and lid of the Thermomix bowl, then reserve.
To continue, wash, remove the skins and cut the potatoes into medium pieces so they cook faster.
Pour the potatoes into pieces into the glass of the thermomix, clean and dry, place the whisk, add the milk and salt, do not place the lid, program.
25 minutes / Temperature 100° / Reverse spin / Speed 1.
Once the cooking time is over, add the butter in pieces together with the chopped fine herbs, cover, wait a few minutes for the butter to melt with the heat, then program.
1 minute / speed 3.
You will obtain a rich, creamy and smooth Mashed potatoes with fine herbs with Thermomix.