Golden cod with thermomix

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5 June, 2022

Golden cod with thermomix

For these festive and cold days, where laziness tends to take over our body, what better way to activate us than to prepare a complete, simple and delicious dish. This recipe has cod

Cod golden with thermomix, this typical, very famous and exquisite dish of Portuguese origin, in addition to its striking golden color, is a true satisfaction for any palate. I assure you it will be one of your favorite dishes.

golden cod with thermomix

Golden cod with thermomix

Preparation time:

35 minutes

Cooking time:

25 minutes

Total Time

1 hour

Kitchen

Spanish

Category:

Fish with Thermomix

Ingredients of golden cod with thermomix

300 grams of cod
100 grams of extra virgin olive oil
2 large onions cut into quarters
2 cloves of garlic
100 grams of black olives
200 grams of potatoes, straw already fried (the ones that they sell packaged)
6 eggs
Salt and pepper to taste
chopped fresh parsley

Preparation of golden cod with thermomix

The cod must be without skin or bones, desalted and crumbled. Wash it very well and let it drain by placing it on kitchen paper.
Then, in the glass of the thermomix, crush the garlic together with the onions, program.
3 seconds / Speed 5
With the help of the spatula, remove the crushed garlic and onions, place them in a container and reserve.
Carefully place the butterfly on the Thermomix bowl blades, add the olive oil, program.
3 minutes / Varoma temperature / Speed 1
When the oil is hot, add the crushed garlic and onions to the Thermomix bowl to make a sauce, program.
12 minutes / Varoma temperature / Speed 1
Incorporate the crumbled cod into the sauce, program.
3 minutes / Varoma temperature / Reverse rotation / Speed 1
Once the cod cooking time is over, add the straw potatoes, program.
3 minutes / Varoma temperature / Reverse rotation / Speed 1
On the other hand, in a pan on the stove, place a little more olive oil, pour the mixture from the Thermomix bowl and heat for a few minutes over low heat.
Meanwhile, again in the glass of the thermomix (it is not necessary to rinse) add the eggs to beat, program.
10 seconds / Speed 3
Add them to the pan where the cod mixture is heating, add salt and pepper to taste. Stir with a spoon until the egg is cooked.
Finally, add the black olives (whole or chopped) and sprinkle with a little chopped fresh parsley.