There is a lot of variety of fish that you have at your fingertips to be able to prepare at home and that all of you enjoy a healthy food. However, cod is one of the versatile ones and you can take it with recipes like this one: Thermomix Galician cod.
It is a simple dish with an exquisite flavor that the whole family will love without a doubt. This recipe uses cod
Galician cod Thermomix
Persons
4
Preparation time:
44 minutes
Cooking time:
34 minutes
Total time
1 hour, 18 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Fish with Thermomix Diet recipes with Thermomix
Ingredients
- 2 cod fillets
- Salt and parsley to taste
- 520 grams of potatoes
- 500 grams of water
- 250 grams of onion
- 3 small garlic
- 2 bay leaves
- 2 tablespoons olive oil
- 110 grams of peas
- Half a tablespoon of paprika
Preparation
- When you have gathered all those ingredients, follow the steps that we indicate:
- Put the butterfly on the blades.
- Peel the potatoes, cut them into thick slices and add them to the robot along with the onion, parsley, bay leaf and water. Program a
- spoon speed / left turn / Varoma temperature / 15 minutes.
- Add the peas and put the Varoma in the Thermomix. In that you will have to place the cod. Program a
- spoon speed / left turn / Varoma temperature / 7 minutes.
- Reserve both the cod and the sauce.
- Pour the olive oil into the glass and put the robot to work
- speed 1 / Varoma temperature / 6 minutes.
- Add the peeled garlic and program to
- speed 1 / Varoma temperature / 6 minutes.
- Finally, add the paprika and program to
- speed 1/10 seconds.
- Plate by placing the sauce in a source, on top of the sauce the cod and on top of the content of the glass.