Galician broth with Thermomix

(6 votes, average: 3.83 out of 5)

2 June, 2022

For a cold day, nothing better than a good Galician broth, it seems like a slogan but it’s true.. This recipe calls for beans

Jewish turnip greens lacón a bit of chorizo and we have our warm plate that comes alone

we encourage you to do it these days of cold and snow and your body will thank you

Galician broth with Thermomix

People

Cooking time:

25 minutes

Total Time

25 minutes

Kitchen

Spanish

Category:

1 thermomix dishes Legumes with Thermomix

We will start our Galician broth by putting in the glass of our thermomix, the olive oil, the lard, the chorizo and we fry
3 minutes / 120ºC / speed 1
meanwhile we will put the beans in the varoma container, rinse them in the tap and drain them, we will do the same with the turnip tops
Add the potatoes, water and salt to the glass, place the varoma container with the beans and turnip greens and program
22 minutes / Varoma / reverse spin / spoon speed
We remove the varoma and put the beans and turnip greens in a container and add the pork shoulder
Put the entire contents of the glass on top of the beans, turnip tops and pork shoulder and mix with a wooden spoon and let stand for 5 minutes