Crêpes with smoked salmon and cream cheese with Thermomix

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6 May, 2022

With your food processor you can prepare endless original snacks or starters for a meal. And a good example of this is the recipe that we now propose: pancakes with smoked salmon and cream cheese with Thermomix.

It is an exquisite dish with which you will surprise your guests without a doubt. This recipe calls for cream cheese

Crêpes with smoked salmon and cream cheese with Thermomix

Persons

Preparation time:

13 minutes

Cooking time:

3 minutes

Total Time

16 minutes

Kitchen room

French cuisine

Category:

Snacks with Thermomix

Ingredients of Crêpes with smoked salmon and cream cheese with Thermomix

310 grams of very thinly sliced smoked salmon
310 grams of cream cheese
32 grams of butter, chopped
2 teaspoons Dijon mustard
305 grams of milk
22 grams of honey
Salt to taste
125 grams of pastry flour
Several chopped fresh dill leaves
2 eggs

Preparation of Crêpes with smoked salmon and cream cheese with Thermomix

When you have gathered all the aforementioned ingredients, follow the steps that we indicate:
Pour the butter into the glass and program
speed 2 / 70º / 2 minutes.
Then add the salt, milk, eggs and flour. program to
speed 4 / 20 seconds.
Pour the contents of the glass into a bowl and let it rest in it for approximately 40 minutes.
Wash and dry the glass, then add the cheese, dill, honey, a pinch of salt and mustard. Start the robot at
speed 3 / 20 seconds.
Booking.
With the dough from the bowl, make the crêpes in a pan. Then, what you will have to do is fill these with a little bit of the reserved cheese mixture and with the salmon slices.