Vanilla cheesecake with Thermomix

Preparation of Vanilla Cheesecake with Thermomix

1. Put on your apron and follow these steps:
2. The first thing will be to add the sugar to the robot’s glass and program
3. speed 10/15 seconds.
4. Then, add the cheese and vanilla envelope. Program to
5. speed 4 / 1 minute.
6. At this point, the egg yolks and cornstarch are added. Mix to
7. speed 4 / 1 minute.
8. Then, add the cream and vanilla aroma. Start the robot
9. speed 4 / 1 minute.
10. Now, pour the contents of the glass into a baking mold about 22 centimeters in diameter. Put it in the oven, previously preheated, to keep it there at
11. 170º / 42 minutes.
12. When the cheesecake is ready, take it out of the oven, let it cool a little and put it in the refrigerator until you are ready to serve it.