Chickpeas a la marinera with Thermomix

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3 January, 2022

Chickpeas a la marinera with Thermomix

Legumes are a healthy, complete and balanced food that must be included in any diet. For this reason, below, we want to introduce you to a recipe that will allow you to enjoy them: chickpeas a la marinera with Thermomix. This recipe calls for clams

Chickpeas a la marinera with Thermomix

It is a dish of exquisite and simple flavor with which you will dazzle all your guests while you provide their body with vitamins and minerals.

Chickpeas a la marinera with Thermomix

Persons

Preparation time:

40 minutes

Cooking time:

30 minutes

Total time

1 hour, 10 minutes

Kitchen

Spanish Cuisine

Category:

1 dishes thermomix Legumes with Thermomix

Ingredients

600 grams of cooked chickpeas
280 grams of cooked prawns
230 grams of squid
240 grams of clams
30 grams of oil
1 onion
250 grams of tomato crushed
Salt and ground black pepper to taste
2 or 3 garlic

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Add the garlic and onion to the glass and program to
speed 5/5 seconds.
Next, add the squid, oil and tomato while you put the clams in the basket. Program a
spoon speed / left turn / Varoma temperature / 20 minutes.
Then, add the contents of the glass to a pot with the chickpeas, a little water, the clams, the peeled prawns, the salt and the pepper. Heat everything on the fire for about 10 minutes.