Fans of pastry are able to make desserts and sweets of the most surprising while also the most traditional recipes.
Chantilly with Thermomix
Precisely among the latter is the one we now want to present to you. We are referring to chantilly with Thermomix.
It is a French cream that has its origin in the seventeenth century and is very versatile. It is versatile because it can be used both for filling and decorating and even for preparing all kinds of sweets.