Cava muffins with thermomix
Cava muffins with thermomix
Cava muffins with thermomix The first comment that although these muffins are made with cava, in the end the alcohol evaporates and we do not drink it, there is only the delicious aroma of cava who does not want to get up and receive the day with a coffee and some delicious Muffins of … cava, or snack in the afternoon with that unmistakable flavor.
Well, get to work, you will leave everyone surprised
Cava muffins with thermomix
Cava muffins with thermomix
Persons
12
Cook Time
55 minutes
Total Time
55 minutes
Ingredients
- 120 grams of soft olive oil.
- 260 grams of sugar
- 3 medium eggs
- 230 grams of flour
- 150 grams of cava wine
Instructions
- Pre heat the oven to 180ºC
- We will start by placing in our glass of thermomixel sugar and oil and mix 35 seconds / speed 3
- Add the 3 eggs and continue mixing the mixture 4 minutes / speed 4
- We add the flour and program 1 minute / speed 4
- Once this time has elapsed, we will put our thermomix on speed 4 without marking time and with the beaker removed we will gradually insert the cava, once we put all the cava we will leave 1 minute / speed 4
- We will fill our muffin molds to 3/4 of its capacity and put them in the oven at 180ºC / for 15 minutes
Our cava muffins will be ready
