Shredded beef burger Thermomix

(21 votes, average: 4.24 out of 5)

8 December, 2021

It is a proposal with an exquisite taste and easy to prepare that you will surely love and that you will add to your menu from that moment on.

Persons

Preparation time:

1 hour, 36 minutes

Cooking time:

1 hour, 26 minutes

Total time

3 hours, 2 minutes

Kitchen room

Spanish Cuisine

Category:

meat and chicken with Thermomix

Ingredients

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Add the garlic, onion, salt, water and meat to the glass of the robot. Program a
speed 1 / 100º / 60 minutes.
Leave only the meat and program to
speed 4 / reverse turn / 4 seconds.
Reservation.
In the glass, add the brown sugar, soda, honey and barbecue sauce. Do not place the beaker and program to
speed 1 / Varoma temperature / 15 minutes.
Place the meat on a baking tray and pour the sauce from the glass over it. Then, put the tray in the oven, previously preheated, and keep it there for about 11 minutes at 200º.
Now you just have to make four hamburgers with the meat and then place them on the bread next to the ingredients that you like the most (ketchup, mayonnaise, lettuce, tomato …).