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Stroganoff beef recipe with the Thermomix

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29 May, 2021

Stroganoff beef recipe with the Thermomix

If at home you like meat and also savor typical dishes from different countries, the recipe that we are now going to propose may be very interesting for you, Stroganoff beef with the Thermomix. This recipe calls for mustard

We are referring to a typical one from Russia, dating from the 19th century and which has become one of the most international in the cuisine of that country.

We are going to present you the beef stroganoff recipe with the Thermomix

beef strogonoff with the Thermomix

Are you interested in discovering it in order to include it in the family menu? Take note of all the information you need to know.

Stroganoff beef recipe with the Thermomix

People

Kitchen

Spanish

Category:

meats and chicken with Thermomix International Recipes Thermomix

Ingredients

500 grams of veal
1/2 teaspoon cayenne
50 grams of tomato sauce
1 teaspoon mustard
Onion
Olive oil
100 grams of sour cream
1 tablespoon of paprika, (which is a kind of paprika that can be spicy)
Water
Vegetables soup
Apple cider vinegar

Preparation

Once you have all these products in your kitchen, the way to obtain the exquisite Strogonoff beef dish is by following these steps:
Put the onion in the Thermomix and chop it for about 3 seconds / speed 7.
Then add the paprika, cayenne and oil to the onion.
It should cook for about 3 minutes / speed 1.
Then you have to add the meat, chopped.
This is how you will choose to cook it by programming 10 minutes / speed 1 / 100º C
Then the rest of the ingredients will be added and others will be cooked
10 minutes / speed 1 / 100º C