Veal to the gardener with Thermomix

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28 February, 2022

Veal to the gardener with Thermomix

If you love to prepare, in addition to recipes from other countries, what are traditional proposals, you will be interested in the one that today we want to teach you how to prepare: veal in a gardener with Thermomix. This recipe calls for peas

Veal to the gardener with Thermomix

It is a classic dish of our gastronomy, with an exquisite flavor and that has the particularity that it will help your young children eat that meat without putting any type of objection about it.

Veal to the gardener with Thermomix

People

Preparation time:

1 hour, 5 minutes

Cooking time:

55 minutes

Total Time

2 hours

Kitchen

Spanish Cuisine

Category:

1 thermomix meat and chicken dishes with Thermomix Diet recipes with Thermomix

Ingredients

420 grams of chopped beef.
50 grams of olive oil.
3 garlic.
1 onion.
260 grams of water.
110 grams of red wine.
110 grams of frozen peas.
Salt and pepper to taste.
2 large carrots peeled and chopped.
350 grams of chopped potatoes.

Preparation

Once you’ve gathered all those ingredients, follow the steps below:
Add the garlic, onion and oil to the robot’s glass. program to
speed 5 / 5 seconds.
Then reprogram
speed 1 / Varoma temperature / 5 minutes.
Salt and pepper the meat to add to the robot along with the water, wine and salt. Start the robot at
spoon speed / turn to the left / 100º / 20 minutes.
Then add the peas, potatoes and carrots. program to
spoon speed / turn to the left / 100º / 30 minutes.