Tomato bread for Keto diet with Thermomix

Preparation of Keto Tomato Bread with Thermomix

1. The first thing we will do is preheat the oven to 200º at the top and bottom
2. then we will proceed to wash all the herbs and then to dry them removing the trunks leaving only the leaves
3. then we will put the flaxseeds in our Thermomix bowl and we will crush them for it we program
4. 10 seconds / speed 9
5. remove and reserve in a bowl
6. we put the tomato in our Thermomix bowl and crush
7. 4 seconds / speed 5
8. Add the crushed tomato, the flaxseed that in the previous step we had reserved the salt and the yeast and mix everything
9. 5 seconds / speed 3
10. add the egg whites and whole eggs and knead
11. spike speed / 5 minutes
12. add 250 ml of cold water and knead again
13. spike speed / 2 minutes
14. we put the oil very slowly in our Thermomix bowl And what else do you love3
15. spike speed / 1 minute
16. In a bread baking pan we put baking paper and put the dough inside it
17. and put it in the oven
18. 40 minutes / 200ºC
19. Remove the bread mold from the oven and before removing the bread from the mold let it cool for about 15 minutes.