As you well know, with your food processor you can prepare a wide variety of breads. And an example is the one that today we want to teach you how to make: carrot bread with whole wheat with Thermomix.
It is a proposal with a great and surprising flavor. This recipe calls for spelled flour
Carrot bread with whole wheat with Thermomix
People
4
Preparation time:
1 hour, 16 minutes
Cooking time:
1 hour, 6 minutes
Wait time
2 hours
Total Time
2 hours, 22 minutes
Kitchen
Spanish Cuisine
Spanish Cuisine
Category:
Bread and dough
Ingredients of Carrot bread with whole wheat with Thermomix
- 19 grams of yeast
- 185 grams of peeled and chopped carrot
- 302 grams of spelled flour
- 187 grams of whole wheat flour
- 502 grams of buttermilk
- 13 grams of salt
- 77 grams of water
- 302 grams of wheat flour
- 77 grams of sesame seeds
- 1 teaspoon of sugar
Preparation of Carrot bread with whole wheat with Thermomix
- Once you have bought all these ingredients, follow the steps that we indicate:
- Pour the water, carrot, milk, sugar and yeast into the robot glass. program to
- speed 1 / 37º / 3 minutes.
- Then, add the rest of the ingredients and program
- spike speed / 5 minutes.
- Pour the contents of the glass into a bowl and cover it with a clean kitchen towel. Let it sit for about 2 hours.
- After that time, take the dough and give the shape you want to the bread.
- Next, put the bread on a baking tray, cover it and put it in the oven. Keep it there for 50 minutes at 240º.
- Remove the lid and leave it in the oven for 8 minutes at 240º.