Stracciatella ice cream is a typical Italian ice cream made with whole milk and fresh cream.
Real stracciatella ice cream is supposed to be light in the mouth, and it is this lightness that we are trying to find through the dosage of the This recipe is for your eyes only
Stracciatella ice cream with Thermomix
ingredients of this recipe and the Whip Thermomix that will help it to be as airy as possible.
Stracciatella ice cream with Thermomix
People
4
Cooking time:
60 minutes
Total Time
1 hour
Kitchen Spanish
Category:
desserts with thermomix
Stracciatella ice cream ingredients with Thermomix
for the ice cream
Put 300 grams of whole milk,
120 grams of whole liquid cream,
80 grams of powdered sugar,
1 tablespoon of glucose syrup
chocolate
100 grams of dark chocolate
Preparation of stracciatella ice cream with Thermomix
Put 300 grams of whole milk,
120 grams of whole liquid cream,
80 grams of powdered sugar,
1 tablespoon of glucose syrup and
1 vanilla pod divided in half lengthwise and scraped with the tip of a knife (put the seeds and the pod) in the Thermomix.
Bake 9 min / 90 ° C / speed 2.
Remove the vanilla bean from the bowl.
Transfer to ice cube trays and set aside for 16h 00min.
For the chocolate chips
Rinse and dry the Thermomix container.
Add 100 grams of dark chocolate cut into pieces in the Thermomix and mix 3 seconds / speed 6.
Mix a bit more if you want even finer chocolate chips.
Transfer to a container and reserve.
Add frozen ice cubes to the Thermomix.
Mix 45 sec / speed 6 using the Thermomix spatula.
Blend longer if there are uncrushed ice chunks left.
Add the butterfly.
Add the chocolate pieces to the bowl.
Mix 30 sec / speed 3.
Transfer the contents of the Thermomix to a container and reserve in the freezer for 60 minutes before serving.
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