There are many recipes that can be made with baby squid as the main ingredient. However, one of the most special is the one that we now want to teach you how to prepare: baby squid with apple with the Thermomix.
It is a simple and tasty dish that your family will surely love. This recipe has baby squid
Squid with apple with Thermomix
Squid with apple with Thermomix
Persons
4
Preparation time:
26 minutes
Cooking time:
16 minutes
Total Time
42 minutes
Kitchen room Spanish Cuisine
Category:
Fish with Thermomix
Ingredients of Squid with apple with Thermomix
410 grams of fresh and clean baby squid
510 grams of water
ground black pepper to taste
2 apples peeled, cored and chopped
25 grams of pine nuts
For the sauce:
1 sachet of squid ink
82 grams of Pedro Ximénez wine
105 grams of onion blood sausage without skin
Preparation of baby squid with apple with Thermomix
When you have gathered all those ingredients, follow the steps that we indicate below:
Add the pine nuts, apples and pepper to the robot’s glass. program to
speed 5 / 3 seconds.
Pour the contents of the glass into a pastry bag, cut the tip of it, and proceed to fill the baby squid. He sees putting them on the Varoma tray.
Pour the water into the glass and then put the Varoma in its place and the tray in the robot. program to
spoon speed / Varoma temperature / 10 minutes.
Remove the Varoma and reserve.
Pour the water out of the glass and then pour the sauce ingredients into it. Start the robot at
speed 5 / 2 seconds.
Lower the remains of the walls, with the help of a spatula, and program
speed 1 / 90º / 5 minutes.
Then reprogram
speed 7 / 10 seconds.
All that remains is to plate the baby squid with the sauce on top.