If you know that you want to surprise your guests with some squid, you should know that you can do it with the recipe that we present today. It is squid with ratatouille with Thermomix.
It becomes a simple and very complete dish that is ideal for any lunch. This recipe calls for eggplant
Squid with ratatouille with Thermomix
Persons
4
Preparation time:
52 minutes
Cooking time:
42 minutes
Total Time
1 hour, 34 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Fish with Thermomix Recipes with Thermomix for Christmas Vegetables with Thermomix
Ingredients of Squid with ratatouille with Thermomix
- For the squid:
- 610 grams of chopped squid strips
- 3 large garlic
- Salt to taste
- 52 grams of olive oil
- 31 grams of brandy
- The leaves of 4 sprigs of parsley
- For the ratatouille:
- 210 grams of diced zucchini with skin
- 210 grams of diced aubergine with skin
- Half teaspoon of sugar
- Salt to taste
- a pinch of rosemary
- 410 grams of tomato
- 110 grams of onion
- A pinch of dried oregano
- 52 grams of oil
- 210 grams of chopped bell pepper
- A pinch of dried thyme
Preparation of squid with ratatouille with Thermomix
- Once you have gathered all these ingredients, follow the steps that we indicate:
- Start with the piste. Add the oil, onion and pepper to the robot glass. program to
- speed 4 / 4 seconds.
- Then reprogram
- speed 1 / 120º / 10 minutes.
- Add the seedless tomato, zucchini, salt, rosemary, thyme, sugar and oregano. Put the eggplant in the basket. Start the robot at
- spoon speed / turn to the left / 120º / 15 minutes.
- Booking.
- Now make the squid: add the garlic, oil and parsley. program to
- speed 7 / 3 seconds.
- Then reprogram
- speed 1 / 120º / 6 minutes.
- Add the squid, brandy and salt. Start the robot at
- spoon speed / turn to the left / Varoma temperature / 10 minutes.
- All that remains is to plate the squid with the ratatouille.