spaghetti bolognese with thermomix

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2 March, 2023

Spaghetti Bolognese is one of the most popular dishes among the many ways to make spaghetti, as well as being a very complete dish since in the same dish it has pasta and meat, it could even serve as a single dish and what will we do? in a very short time with our thermomix

The name of La Bolognese comes from the sauce that accompanies it, a Bogronese sauce made with beef onion garlic carrot celery tomato and wine, although as always this recipe can change according to the tastes of the person who makes it but the meat and tomato It is the indispensable part of the sauce

Spaghetti bolognese with thermomix

spaghetti bolognese with thermomix

People

Preparation time:

45 minutes

Cooking time:

40 minutes

Total Time

1 hour, 25 minutes

Kitchen

Spanish Cuisine

Category:

1 thermomix dishes Pasta with Thermomix

Ingredients for spaghetti bolognese with thermomix

350 grams of spaghetti
for the bolognese sauce
125 grams of carrot
150 grams of mushrooms
120 grams of onion
half a kilo of crushed tomato
60 grams of extra virgin olive oil
2 garlic cloves
500 grams of minced meat (I usually use a mixture of beef and pork)
black pepper
salt
grated Parmesan cheese

Preparation of spaghetti bolognese with thermomix

The first thing we are going to do is not fry with the carrot, the onion and the mushrooms, the garlic and the tomato
We will share all these foods in pieces and put them inside our Thermomix glass and crush it
6 seconds / speed 4
With the spatula we lowered the possible remains that had stuck to the sides of our Thermomix glass
Today we add the olive oil and program
* 8 minutes / varoma temperature / speed 1*
While the sauce is cooking, we are going to prepare the meat part, we will put it in a bowl and season it with a little salt and pepper to taste
Once the sauce is finished we add said meat and program
* 13 minutes / varoma temperature / turn to the left / spoon speed *
Remove the sauce and reserve it in a bowl. today is the time to check the point of salt and pepper.
without washing our Thermomix glass we add water and heat it for about 10 minutes to make the pasta
* 10 minutes / varoma temperature / speed 1*
add the pasta and program
* time recommended by the manufacturer of the pasta in the package / varoma temperature / counterclockwise rotation / spoon speed *
Drain the pasta well, and place it in a bowl, where we will put our reserved Bolognese sauce on top.
and our spaghetti bolognese with Thermomix will be ready to take to the table
We only have to add a little grated Parmesan cheese on top