Today we are going to prepare some prawns in a vinaigrette sauce with thermomix, a simple recipe ideal for these holidays and for any good time This recipe calls for prawns
a classic in prawn recipes
Prawns in vinaigrette with thermomix
Prawns in vinaigrette with thermomix
Persons
4
Cooking time:
15 minutes
Total time
15 minutes
Kitchen Spanish
Category:
Seafood with Thermomix Recipes with Thermomix for Christmas
Ingredients
250 grams of frozen prawns
25 grams of shallot
1 sprig of parsley
1 tablespoon of vinegar
2 tablespoons olive oil
Salt and pepper
Preparation
To start we put 1 liter of water in our Thermomix bowl and heat
9 minutes / Varoma temperature / speed 1
we place the basket with the frozen prawns inside and program
4 minutes / Varoma temperature / speed 4
cool the prawns in water and ice
We dry the glass of our thermomix and put the onion, peeled and in pieces, together with the parsley and chop
5 seconds / speed 5
We reserve in a bowl and add 2 tablespoons of olive oil and 1 tablespoon of vinegar and reserve 6 hours in the fridge
Peel the prawns and cut them into 2 or 3 cm pieces and reserve
When serving, place the prawns in a bowl or plate and accompany them with a little of the well-drained vinaigrette.