Scrambled eggs with prawns with thermomix

Preparation of scrambled eggs with prawns with thermomix

1. To begin the preparation of these unmissable Scrambled Eggs with Prawns with thermomix, pour into the Thermomix bowl to heat the oil, program.
2. 2 minutes / Temperature 120° / Speed ​​1.
3. Once the oil is hot, add the asparagus together with the prawns, as well as the salt and, without putting the cup, program.
4. 5 minutes /Temperature 120°/ Reverse rotation / Bucket speed
5. While the asparagus and prawns are being fried, separate the whites from the yolks.
6. Then, without removing the lid of the Thermomix bowl, add the egg whites through the opening, place the beaker on the lid and wait 1 minute.
7. At the end of the minute, immediately program.
8. 2 minutes / Temperature 100° / reverse rotation / spoon speed.
9. And when the 2 minutes have elapsed for the egg whites to cook, pour the yolks through the opening and program.
10. 10 seconds / Temperature 100° / Reverse spin / Speed ​​1.
11. At the time of serving, place a couple of tablespoons of the scrambled eggs on each toast, sprinkle with the pepper and this delicious dish is ready.