Yogurt ice cream recipe with Thermomix – Easy

Preparation

1. When you have gathered all those ingredients, follow the steps below:
2. Put the butterfly on the robot blades.
3. Add the three ingredients to the Thermomix bowl and program to
4. speed 3/30 seconds.
5. The contents of the glass put it in a tupperware and place it in the freezer for a minimum of 5 hours. It is important that, every half hour, you stir the mixture.
6. Add the content of the tupperware in the robot’s glass and program a
7. speed 4/40 seconds.
8. Pour it back into the aforementioned container and freeze it for another five hours, without forgetting to stir every half hour.
9. After that time you will have an exquisite yogurt ice cream ready.