Today we have an ideal dish for sausage lovers, it is some bakery-style potatoes made in our varoma container with pieces of German sausage and a sauce of paprika, pepper and cream.
a dish of German origin, which will surely delight children would delight the grown-ups
potatoes with german sausages with thermomix
potatoes with german sausage with thermomix
People
4
Cooking time:
35 minutes
Total time
35 minutes
Kitchen Spanish Cuisine
Category:
Rice and potatoes with thermomix Babies and children
Ingredients
1000 grams of potatoes cut into small pieces
300 grams of German sausages
200 grams of onions
400 grams of peppers
4 teaspoons of sweet paprika
1 teaspoon of hot paprika
2 cloves of garlic
30 grams of oil
400 grams of water
1 ½ teaspoon of salt
½ teaspoon of pepper
50 grams of paprika pulp
400 grams of cream
Preparation
To start our recipe we place the onion and garlic in our glass of ter moments and chop
3 seconds / speed 6
With the spatula we lower the pieces stuck to the sides of our glass, add the oil and fry
3 minutes / varoma temperature / speed 2
We remove the ingredients, store them in a bowl and reserve
we clean our Thermomix bowl and add the water and salt
We place the varoma container and put the potatoes in it and cook
20 minutes / varoma temperature / speed 1
once finished we paint the peppers on the potatoes we close the varoma again and cook
10 minutes / varoma temperature / speed 1
place the potatoes and peppers in a bowl and reserve
We clean, dry our Thermomix bowl and add the sweet paprika, the paprika from La Vera, the pepper, the paprika pulp, the cream, the sliced sausages and program
5 minutes / 100 ºC / reverse rotation / speed 1
Add the sauce with a wooden spoon, mix everything well and serve in plates