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2 September, 2021

Peppers risotto with Thermomix

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Rice is one of the most versatile foods that exist because it can be prepared with a multitude of recipes, both salty and sweet. On this occasion, we want to teach you how to make a pepper risotto with Thermomix with it.

It is a dish with an exquisite flavor with which you will be able to leave your guests with their mouths open. This recipe calls for rice

Peppers risotto with Thermomix

Peppers risotto with Thermomix

Peppers risotto with Thermomix

Persons

2

Preparation time:

30 minutes

Cooking time:

20 minutes

Total time

50 minutes
Kitchen room

Italian cuisine

Category:

Rice and potatoes with thermomix Vegetarian Recipes with Thermomix

Ingredients

  • 165 grams of arborio rice
  • 352 grams of water
  • 32 grams of shallot
  • Salt to taste
  • 2 red peppers
  • 3 servings of cheeses that children eat
  • 1 beef stock cube
  • 10 grams of olive oil
  • 50 grams of white wine

Preparation

  1. When you have gathered all those ingredients, follow the steps that we indicate:
  2. Add the peeled shallot to the glass of the robot along with the peppers, chopped and seeded. Program a
  3. speed 5/15 seconds.
  4. With the help of a spatula, lower the remains of the walls and then add the oil and the three cheeses. Program a
  5. speed 1 / 90º / 3 minutes.
  6. Add the rice and put the robot to work
  7. speed 1 / turn to the left / 120º / 3 minutes.
  8. Then add the wine and cook
  9. speed 1 / turn to the left / 100º / 1 minute.
  10. Then add the water, salt, and stock cube. Kitchen to
  11. speed 1 / turn to the left / 100º / 12 minutes.
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