Are you looking for a fish recipe to show off your culinary skills? If the answer is yes, the one that we now propose may be interesting for you: papillote with Thermomix.
It is a tasty dish that is based on a fish that is rich in protein, vitamin B and iodine. This recipe uses basil
Palometa en papillote with Thermomix
Persons
4
Preparation time:
35 minutes
Cooking time:
25 minutes
Total time
1 hour
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
Fish with Thermomix Diet recipes with Thermomix
Ingredients
- 4 tenderloin tenderloins
- 160 grams of peeled raw prawns
- 1 garlic
- Salt and ground black pepper to taste
- 190 grams of sliced mushrooms
- 20 grams of olive oil
- 2 diced tomatoes
- 200 grams of water
- 1 sprig of fresh basil
Preparation
- When you have gathered all those ingredients, follow the steps below:
- Cut four pieces of aluminum foil and place a tenderloin on each one. On top of those, spread the mushrooms, prawns, tomatoes, minced garlic and basil. Also, sprinkle them with salt and pepper as well as a drizzle of oil.
- Close the aluminum foil with the fish inside and place two on the Varoma and another two on the Varoma tray.
- Pour the water into the glass and put the Varoma in the robot. Program a
- speed 2 / Varoma temperature / 25 minutes.