Lemon mousse with the Thermomix

Lemon mousse with the Thermomix

Many are the desserts that can be prepared quickly and easily with the food processor. This recipe uses condensed milk

Lemon mousse with the Thermomix

And now we’re going to introduce you to one that I’m sure you’ll be able to charm all your guests with. We’ll show you how to prepare a lemon mousse with the Thermomix.

Are you up for it?

Lemon mousse with the Thermomix

Persons

4

Cook Time

5 minutes

Total Time

5 minutes

Cuisine Spanish

Category Desserts

Ingredients

• The first thing will be to prepare all the products you will need to get about four portions:
• 250 milliliters of condensed milk.
• 100 millilitres of lemon juice.
• Grated peel of one lemon.
• 500 grams of whipping cream.

Instructions

1. When you have all those ingredients, put on your apron and carry out these steps:
2. Place the butterfly on the robot.
3. Then add all the ingredients to the Thermomix glass.
4. You will have to set it to speed 4 for about 2 minutes.
5. And that's it.

Tags

lemon,

whipping cream

24 August, 2020

by karen

Now you have this tasty and refreshing dessert ready to add the “icing on the cake” to a lunch or dinner you have prepared at home for your guests.

All you have to do is think carefully about which glasses or bowls to serve this lemon mousse in and how best to present it.

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