You love Italian gastronomy and whenever you can choose to prepare a dish of it with your food processor. Well, here is a recipe that you will like: Italian capuliato with Thermomix.
It is a condiment native to Italy that is especially suitable for pasta and whose main ingredient is dried tomato. This recipe uses olive oil
Italian capuliato with Thermomix
Italian capuliato with Thermomix
People
4
Preparation time:
11 minutes
Cooking time:
1 minute
Total Time
12 minutes
Kitchen Italian cuisine
Category:
sauces with Thermomix
Ingredients of Italian Capuliatus with Thermomix
305 grams of dried tomatoes cut in half
1 large garlic
21 basil leaves
20 grams of olive oil
1 chili
Preparation of Italian Capuliatus with Thermomix
Once you gather these products, put on your apron and follow these steps:
Pour all the ingredients into the robot’s glass and program
speed 6 / 5 seconds.
Repeat the previous step again until you have the perfect sauce.
Until you are going to use it, put the capuliato in an airtight container. Before closing this, add a little olive oil and put it in the fridge until you are going to use it.