With the arrival of summer, what we feel like is having cold dishes, such as gazpacho and salmorejo. And among these are others like the one we are teaching you to prepare today: melon gazpacho with Thermomix.
It is a recipe that you are going to love, that is healthy and that, in addition, is very refreshing. This recipe uses olive oil
Melon gazpacho with Thermomix
Persons
4
Preparation time:
13 minutes
Cooking time:
3 minutes
Total Time
16 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
creams and soups fruits thermomix
Ingredients of melon Gazpacho with Thermomix
- 22 grams of olive oil
- 1 kilo and a half of melon chopped and without seeds
- 85 grams of ham cubes toasted in the oven
- A dash of lemon juice
Preparation of melon Gazpacho with Thermomix
- When you have gathered all those ingredients, follow the steps that we indicate below:
- Pour both the melon and the juice into the robot’s glass. program to
- progressive speed 5-7-10 / 2 minutes.
- Then, add the oil and program at
- speed 10 / 30 seconds.
- Add the roasted ham cubes to the glass and start the robot at
- speed 3 / 30 seconds.
- All you have to do is pour the contents of the glass into a container and place it in the refrigerator until serving time.