Pesto is a sauce that is prepared to accompany pasta dishes and today we want to show you a delicious version of it. We are referring to aubergine pesto with Thermomix.
It is an Italian proposal, very rich and that is based on a food, the aubergine, which provides the body with many vitamins. This recipe calls for basil
Eggplant pesto with Thermomix
People
4
Preparation time:
26 minutes
Cooking time:
16 minutes
Total Time
42 minutes
Kitchen
Italian cuisine
Italian cuisine
Category:
sauces with Thermomix
Eggplant Pesto ingredients with Thermomix
- 305 grams of chopped aubergines
- 62 grams of olive oil
- 1 garlic
- Salt to taste
- 302 grams of cherry tomatoes
- 32 grams of basil
- 65 grams of grated Parmesan cheese
Preparation of Eggplant Pesto with Thermomix
- When you gather all these products, follow these steps:
- Pour the tomatoes into the robot’s glass. program to
- speed 8 / 20 seconds.
- With a spatula, lower the remains of the walls and add the aubergines, garlic and oil. program to
- speed 1 / 100º / 15 minutes.
- Then add the salt, basil and Parmesan. Put the robot to work
- speed 8 / 20 seconds.