Thermomix Recipes

Hummus of piquillo peppers with thermomix

(58 votes, average: 4.43 out of 5)

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4 September, 2020

Hummus of piquillo peppers with thermomix

A very healthy dish to put in your mouth before our main dishes This recipe has chickpeas

Hummus of piquillo peppers with thermomix

Hummus of piquillo peppers with thermomix

It is a hummus of chickpeas with piquillo peppers, a very simple recipe to make and you will be like a great cook

Hummus of piquillo peppers with thermomix

Persons

4

Cook Time

2 minutes

Total Time

2 minutes

Cuisine Spanish

Category appetizers

Ingredients

400 grams cooked chickpeas
250 grams of piquillo peppers, drained
70 grams virgin olive oil
2 tablespoon tahini
1 teaspoon sweet paprika
1/2 teaspoon hot paprika
1 pinch of ground cumin
salt

Instructions

To start we will put all the ingredients in our thermomix glass and we will program 2 minutes / progressive speed 4-10
We put it in the fridge to cool down before it can be served for a couple of hours
We put it in a bowl with a splash of virgin olive oil on top and a little sesame seeds if we like
We put some sticks or some kind of bread to catch the hummus and that's it

Amount Per Serving:
Calories		378.37 kcal
% Daily Value*
Total Fat 24.35 g		36.9%
	Saturated Fat 3.31 g	15%
	Trans Fat 0.0 g
Cholesterol 0.0 mg		0%
Sodium 438.11 mg		18.3%
Total Carbohydrate 32.39 g		10.7%
	Dietary Fiber 9.66 g	36%
	Sugars 6.43 g
Protein 10.8 g

Vitamin A 3.75 %		Vitamin C 57.29 %
Calcium 8.98 %		Iron 22.65 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Thermomix Recipes

Tags

chickpeas,

peppers

4 September, 2020

Receta por karen