Cold parmesan and basil soup

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28 May, 2023

If you are looking for a cold soup or cream to cope with the high temperatures, nothing better than what we propose today: cold parmesan and basil soup.

Above all, it is a rich dish, but it should also be noted that it is very refreshing and that it is prepared in a very short time.

Cold parmesan and basil soup

People

Preparation time:

13 minutes

Cooking time:

3 minutes

Total Time

16 minutes

Kitchen

Spanish Cuisine

Category:

creams and soups

Ingredients for Cold Parmesan and Basil Soup

45 grams of basil leaves
45 grams of chopped Parmesan cheese
503 milliliters of water
277 grams of evaporated milk
25 grams of pine nuts
a pinch of salt
1 peeled garlic
43 milliliters of olive oil

Preparation of cold parmesan and basil soup

Put on your apron and follow these steps to make it:
The first thing is that you put the garlic, basil, cheese and pine nuts in the robot’s glass. program to
speed 7 / 20 seconds.
Then add the milk and program to
progressive speed 5-10 / 1 minute.
Add the rest of the ingredients to the glass and put the robot to work at
progressive speed 5-10 / 1 minute.
All that remains is for you to pour the contents of the glass into a tureen or fountain and place it in the refrigerator so that it is fresh when you go to serve it.