Cod salad with olives and ham with Thermomix

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7 March, 2024

Ham is one of the authentic delicacies of Spanish gastronomy and can be eaten as is, but also as part of a more elaborate dish. An example is what we suggest you prepare today: cod salad with olives and ham with Thermomix.

It is a healthy dish and not complicated to make, which provides vitamins and minerals to the body.

Cod salad with olives and ham with Thermomix

People

Preparation time:

36 minutes

Cooking time:

26 minutes

Total Time

1 hour, 2 minutes

Kitchen

Spanish Cuisine

Category:

salads with thermomix

Ingredients for Cod salad with olives and ham with Thermomix

4 slices of ham, chopped
605 grams of desalted and crumbled cod
1 large garlic
Salt and ground pepper to taste
85 grams of pitted olives
210 grams of clean lettuce
602 grams of water
46 grams of olive oil

Preparation of cod salad with olives and ham with Thermomix

When you have purchased all these ingredients, follow the steps we indicate:
Add about 32 grams of the oil, garlic, pepper and salt to the robot glass. Program to
speed 6/7 seconds.
Booking.
Then, place the cod in the Varoma with a little oil. Pour the water into the glass. Program to
speed 2 / Varoma temperature / 25 minutes.
Remove the cod and wait for it to cool.
In a bowl or bowl, now add the olives, lettuce, cod and ham. Pour the reserved dressing over them.