You have guests for lunch or dinner and you are thinking about the appetizer to offer them before the menu you have prepared. This recipe has chorizo
In that case, you should know that we can be of great help to you and that is that we are going to introduce you to a traditional recipe, especially from Asturias which has an exquisite taste. Specifically, we are going to tell you how to prepare chorizo in cider with the Thermomix.
Do you dare to make this dish? Keep reading and you will find out how.
Chorizoin cider with the Thermomix
People
4
Cooking time:
10 minutes
Total Time
10 minutes
Kitchen Spanish
Category:
Snacks with Thermomix
Ingredients of Chorizoin cider with the Thermomix
In order to carry out this recipe and obtain about four servings of it,you need to gather the following simple products in the kitchen:
3sausageslarge.
1 liter ofcider.
Preparation of Chorizoin cider with the Thermomix
When you already have the aforementioned ingredients,it is time to put on your apron and prepare the recipe following these recommendations:
The first thing is to place thebasketin the robot glass.
Then we will have to put the chorizos in the container and add the cider.The next step will be to program the Thermomix tospeed 1and Varoma temperature for about 40 minutes.
The last step will beChop the chorizos and place them in a saucepan.You should proceed to pour the cider you have in the glass over them.