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Canary ranch with Thermomix

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21 January, 2022

Canary ranch with Thermomix

If you like to prepare traditional dishes from the different cuisines of our country and even if you are passionate about stews, the proposal that we now want to teach you how to prepare will be very interesting for you. We are referring to the Canarian ranch with Thermomix. This recipe calls for bacon

Canary ranch with Thermomix

Canary ranch with Thermomix

It is a typical recipe from the Canary Islands, which has an exquisite flavor and is ideal for the coldest days.

Canary ranch with Thermomix

Persons

6

Preparation time:

35 minutes

Cooking time:

25 minutes

Total Time

1 hour

Kitchen

Canarian cuisine

Category:

1 thermomix plates

Ingredients

250 grams of cooked chickpeas
220 grams of fideuá type noodles
120 grams of sausage
120 grams of bacon
2 garlic
500 grams of potatoes
parsley to taste
4 strands of toasted saffron
1 vegetable broth tablet
Half a teaspoon of thyme
50 grams of olive oil
2 peppercorns
2 liters of water
1 clove
a pinch of cumin

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
Add the parsley, cumin, garlic, cloves, pepper, saffron and thyme to the glass. program to
speed 5 / 15 seconds.
Then, with the help of a spatula, lower the remains from the walls of the glass to then place the butterfly on the blades. Add the oil, the chorizo, the bacon and the chopped and mashed potatoes as well as the water and the stock cube. program to
speed 1 / turn to the left / 100º / 20 minutes.
The next step will be, through the mouthpiece, add the noodles. Start the robot at
speed 1 / turn to the left / 100º / 3 minutes.
Finally, add the chickpeas and program to
speed 1 / 100º / 2 minutes.

Receta por chomon