Salmon parmentier with Thermomix

Preparation of Salmon Parmentier with Thermomix

1. When you have already gathered all these products, follow the steps that we indicate:
2. Peel the potatoes and chop them. Then, pour them into the robot’s glass along with the milk and salt. cover it up
3. Put the seasoned salmon fillets in the Varoma and this one in the Thermomix. program to
4. speed 1 / reverse rotation / 100º / 15 minutes.
5. Then reprogram to
6. speed 1 / reverse turn / 90º / 10 minutes.
7. Remove the Varoma and place the salmon in a baking dish with half the ricotta.
8. To the glass add the other half of the ricotta as well as the butter, pepper, a little salt and the breadcrumbs. program to
9. speed 4 / 30 seconds.
10. Pour the contents of the glass over the salmon and ricotta. Put the dish in the oven and gratin there for as long as necessary.